Tastes of The Riviera
A 4-PLATE Journey Through The Mediterranean Seas
Experience the essence of Mediterranean cuisine at Embers’ ‘Tastes of the Riviera’, a four-plate journey that will transport you to the sun-drenched coastlines of the Mediterranean Seas.
Held during the 2024 Ubud Food Festival weekend, our Chefs invite you to savor the smoky sweetness of Burnt Eggplant & Pomegranate and indulge in the indulgent Creamy Mushroom Soup with Black Truffle. Each dish is a culinary masterpiece that captures the flavors of the Riviera.
Join us for an unforgettable dining experience that celebrates the richness and diversity of Mediterranean cuisine.
DATE
Friday-Sunday, 31 May, 1 & 2 June 2024
TIME
6 pm to 11 pm
PRICE
IDR 850.000 ++ per person